The banchan dishes were nice. My favorite was the pickled radish, while my boyfriend loved the ikan bilis 🐟 Tonight, we decided to skip KBBQ and opted for a few shared dishes instead. I ordered the Soondubu Jjigae ($15), and my boyfriend went for the Jjajiang Myeon ($15). We also ordered the Japchae ($16) and Honey Ganjang Dakgangjeong ($18) to share. Both of us agreed that my tofu stew was the standout dish, while his Jjajang Myeon was rather mediocre 🤪 Well, it seems I always have better luck with my food choices 🤷🏻♀️ The fried chicken was good, but personally, I prefer it with bones. Call me weird, but the deboning process is an essential part of enjoying fried chicken for me heheh 🦴
The japchae was yummy too, but as usual, we ended up over-ordering and forgot about it until it was served (it came last). We decided to take it to-go so someone can enjoy it at home tomorrow 😌
The overall ambience of the restaurant was delightful, with a cozy atmosphere that felt just like a regular Korean family restaurant. Despite us arriving quite late, the staff members were incredibly friendly and attentive to our requests. We were served by 2-3 different waiters, who were still seated and having their dinner, yet they made sure to take care of us 🫶🏼
Joo Chiat Oyster House: Fresh Japanese Oysters And Specialty Cocktails In The East
At the end of our meal, they even brought us complimentary yogurt drinks, adding a nice touch to conclude our dining experience on a sweet note 😋
This place is ideal for a satisfying meal to cap off a hectic workweek 🥵 If you ever find yourself in the area, do give it a try! We will definitely be back for their KBBQ menu 🔜
BBQができる砂カフェ☕*°#Lemon8の日 夏じゃなくても夏気分を味わおう☀️🍉🌻🏊 砂の上でBBQ! まるで海の家でBBQしてる気分に!? 色んなプランの席が用意されているのでWILD BEACH SHINJUKU TOKYO SKY RESORTって検索してチェックしてみてね[🔍] BBQもできてプラス自分でカクテルを自由にカスタムして作れるお店! お酒強くても弱くてもばんばんざい! もちろんジュースもあったよ! めっちゃインスタ映えで可愛かったからぜひ行ってみてね!՞⸝⸝ᵒ̴̶̷ 𓈞 ᵒ̴̶̷⸝⸝՞ #砂カフェ #カフェコーデ #新宿カフェ #新宿 #新宿グル ♛baby princess 110件の「いいね」
Home Style Korean Comfort Food (& Running Chocolate Taps!)
【学生さん必見👀】都内の美味しい韓国料理まとめ🇰🇷(新大久保多め)＼ 自己紹介 ／ 普段はとってもクールですが、大好きなご飯を食べている時は同一人物!?ってぐらいに笑顔で人が変わってしまう… 24時間、頭の中は食べ物🍴 モデル・女優の尾台彩香です💓 ✄-------------------‐✄ ꉂꉂ📣さやかのグルメコメント ① green green ⇢ 化学調味料をできるだけ使わない体に優しいヘルシー韓国料理🌿 ワインを飲んで育てられた上質な豚肉が食べられる🐷 ここ、本当にどれ頼んでも美味しいからおすすめ！！！ 📍 東京都武蔵野市吉祥寺南町1-4-1 井の頭ビル 2F 🚶♀️ 吉祥寺駅公園口から徒歩30秒 尾台彩香【旅行✖️グルメ】 249件の「いいね」
【福岡グルメ】正直教えたくない最高すぎる大人の別荘時間制の貸しスペースになってるこちらのお店。貸切でBBQのコースも楽しめるよ🥺✨ . ここ何と言っても盆栽をはじめとした和のテイストの空間が最高すぎる🥰 . BBQのお肉はあか牛の黒毛和牛を使っていて、これがまた美味すぎる🐮 . BBQプランには飲み放題もついてるから存分に食べ飲みできるのも良き🙆♂️ . しかもここ、カラオケや卓球もできたり本当に時間を忘れて最高に楽しめる✨ . 都会で贅沢なBBQを楽しみたい人にはおすすめのお店です🙋♂️ . 【SANDO SPACE】 . ☑︎BBQ和牛セット 1名 ¥15, 000(飲み放題+室料込み) . 📍住所: AMATO / 福岡グルメ 61件の「いいね」
Pagina THE ROOF（パージナ ザ・ルーフ） 名古屋 伏見Pagina THE ROOF（パージナ ザ・ルーフ） 牡蠣のコースとBBQのコース✨💕❤️ 美味しいご飯と楽しい会話とおしゃれな空間✨✨✨ 住所 愛知県名古屋市中区栄１-4-16 C Forest X 2F-C アクセス 地下鉄東山線・鶴舞線「伏見駅」徒歩1分/地下鉄東山線・名城線「栄駅」徒歩14分/桜通線・鶴舞線「丸の内駅」徒歩11分 電話番号 052-265-9171 営業時間 月～金、祝前日: 17:00～23:00 土、日: 11:00～23:00 祝日: 11:00～23:00 （料理L.O. 14:30 ドリンクL.O. 14:30） ゆーこ食べ歩き 14件の「いいね」
Best Joo Chiat Cafes & Brunch Places
【2023年卯年に行きたい】うさぎにまつわるスポットはここ🐰今年もどうぞよろしくお願いします☺️ 2023年は卯年！ということで うさぎにまつわるスポットの紹介◎ 📌大久野島 別名うさぎの島と呼ばれる無人島 島に入った瞬間から野生のウサギがたっくさん！！ エサの販売もあるけど、私はBBQもしたから 野菜を持参したよ◎ 可愛いうさぎにいやされた 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓐄 𓊆𝑃𝑟𝑖𝑐𝑒𓊇 公式HPより 大人片道360円 𓊆𝑇𝑖𝑚𝑒𓊇公式HPより フェリー時刻表参考 ︎𓊆𝐴𝑐𝑐𝑒𝑠𝑠𓊇 公式HPより 広島県竹原市忠海中町1-2-1 𓐄 𓐄 あず🧸食旅きろく𓂃𓈒✍︎ 338件の「いいね」In this edition, longtime food writer and Joo Chiat resident Koh Yuen Lin picks out the best edible gems in her hood.
Taxi drivers often comment “Wah, a lot of good food here, hor”, and our postcode yields 684 options on Deliveroo. But in reality, there are only a handful of places we frequent, and straying away from the tried and tested have largely brought disappointment.
I also sorely miss some exceptionally good places in the area that have closed down, such as Do.Main on Tanjong Katong Road, which honestly had the best croissants on this island (Petit Pain doesn’t even come close); a stall at Haig Road selling the best vadai I’ve ever had (sorry, Gina); and a Korean restaurant on Koon Seng Road that served a deliciously milky and nuanced samgyetang.
The Best 10 Korean Restaurants Near Joo Chiat, Singapore, Singapore
That said, all things are relative. Joo Chiat is an old neighbourhood that offers a diverse range of authentic local options seasoned by heritage, and this is bolstered by a colourful mix of Vietnamese and Thai restaurants and hipster joints. It's a good mix of the old and new, all densely packed into a compact neighbourhood.
Forget about everything else here and order my special of green chilli plaster, no bawang [onion]. Having the fried egg “plastered” on top means your prata gets re-fried for double the crispiness. The chilli gives it extra kick.
This famous place is infamously crowded though, so go before 8.30am or be prepared to wait. Or go after 10.30am, have your prata, then join the suckers queueing at Petit Pain for more carbs.
Reservations At Musketeers Restaurant In Joo Chiat, Singapore
Our family has been patronising this stall for more than a decade for now because the soup has balance like no other. It’s not overly heady with the herbal flavours, not too greasy, plus it all comes with a kickass chilli sauce.
We order just the ribs rather than the mixed mutton soup because we feel that gives you the most bang for buck.
Fun fact: According to Lianhe Zaobao, the original stall owner reportedly learnt the recipe from an Imperial cook. He passed on a few years ago but the stall is still helmed by old hands and family, which is why it’s still royally good (at least in our opinion lah.)
Lim Bo 林伯 Fresh Fruits Rojak
Apart from the famous Sinar Pagi nasi padang, we like going to this market for otak-otak that tastes different from the type you usually find in Singapore. Some may find it a little on the sweet side, but that’s because of the binding agent they use – toasted, grated coconut, rather than the usual flour.
Every slab is studded with visible chunks of dory and is handmade and freshly barbecued, with great smoky flavours. Perfect on top of steaming white rice!
I wouldn’t say the food here is exceptional, but what I like about it is that the quality is very consistent and I appreciate how fresh and plump their soon kuehs are. This is a great breakfast place for early risers since they open at 7.30am.
Delicious Eats In Joo Chiat
I usually do a takeaway, but if you want to dine in, you should come before 9am – that’s when the crowds descend upon this place.
This family-run place in an elegant shophouse is very under-the-radar (in terms of media exposure, at least) but super crowded and constantly booked out.
They have the usual classics, and also this totally un-Thai dish that's a must-order for me every time I visit. It’s basically a mountain of tempura-ed kang kong served with a tangy minced meat dip. Sibeh hojiak lah!
Food Delivery In Joo Chiat
For the latest updates on , be sure to follow us on Facebook and Instagram. If you have a story idea for us, email us at [email protected] .Singapore – For the love of Korean food, that craving that kicks in after watching a K-Drama is real and I am glad that there are no lack of good Korean restaurants in Singapore. In Covid-19 times like this, it is also a bonus that some of these Korean restaurants also do food delivery and takeaway service, and you can enjoy the dishes in the comfort of your home.
Wang Dae Bak Pocha Wang Dae Bak Pocha is managed by the Wang Dae Bak Group, except that the concept at Pocha takes on a retro Korean street food vibes inspired by the 70’s and 80’s. The other main difference between Pocha and the other Wang Dae Bak outlets is that Pocha uses Traditional Korean Iron Grill BBQ, as opposed to charcoal BBQ used in other outlets. The menu is extensive and offers ala carte or set options, where the beef meats are well-marinated and tender. Side dishes like Seafood Tofu Soup and Steamed Egg are on point too.
Hanwoori Korean Restaurant If you are familiar with Serangoon Garden, Hanwoori Korean Restaurant is one Korean restaurant not to be missed. Opened since 2011, the restaurant is run by a Korean boss and served authentic Korean fares like Budae Jengol (army hotpot), Kimchi jjigae (kimch stew) and barbecued meat (BBQ). Every main course comes with 10 complimentary banchan (side dishes) that are refillable with no additional charge. Don’t leave without trying the Sundubu and Ttukbaegi Bulgogi.
Evertop Family Restaurant, Joo Chiat: Affordable Halal Boneless Chicken Rice In The East
Seorae Korean Charcoal BBQ With the first outlet in Plaza Singapura (Jem being the other outlet), Seorae is a brand from Korea and specialises in Korean barbecue. One main highlight which Seorae prides itself is its signature Korean
, which is also known as pork skirt meat, supposedly the first restaurant in Singapore to serve this unique part of the pig. [Read more here…]
SBCD Korean Tofu House SBCD Korean Tofu House specialises in well, Korean beancurd stews. The “soontofu” is the main highlight, whereby “soon” means soft literally. The tofu here is handmade daily, and comes with four levels of spiciness for the broth – mild, medium, spicy and crazy hot. Unlike most other Korean restaurants, the side dishes includes a whole fried croaker fish in addition to the usual kimchi, seaweed, pickled green chilies and spicy squid strips. [Read more here…]
Authentic Kbbq At Joo Chiat 🤤🍗
Kimme Not a traditional Korean restaurant per se, Kimme by Chef Sun Kim is a more refined take on Korean cuisine, where some of the dishes are largely Korean inspired. The menu is split into big plates and small plates, with dishes like Fried Cauliflower with Korean Sweet Chilli, Wagyu Tartare Bibimbap and Butter Kimchi Fried Rice. [Read more here…]
You know a restaurant is not that bad if it can survive for many years in along East Coast Road. Doong Ji Korean Restaurant is one nondescript restaurant with a
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